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Living in Korea, I never had a sense that I was in the United States. The customs and way of life differs too much. However, I find myself roaming around Germany and thinking that I may have accidently landed in the US.
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In my short exposure to Germany, I explored the downtown of Wiesbaden and the renaissance town of Hidelberg. Since my assessment of Germany as a whole is through the lens of my life in America, Germany feels like grander America.
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Jewish holocaust memorial in downtown Wiesbaden. As an American, I regrettably do not know much of Germany except for their involvement in wars. I was interested in how Germans viewed their war crimes and this memorial answered my questions. The plain walls outlined the temple that were destroyed in WW2. A plaque brutally described the crimes against jews in Wiesbaden and the greater war. Germany does not white-wash, it acknowledges and puts forth meaningful effort to remember.
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Cordon blue
I guess I don't know what I expected with German food. Two observations I have. One, German don't really have a huge selection of purely German food and Germans seem to eat other ethnic foods (pizza, pasta, kebabs,etc) just like Americans do.
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Schitzel- breaded pork
German spin on chicken fajitas... no difference
The second observation is that the German food is heavy, simple, salty, and filling.
And of course the smooth German beer. I was shocked at how great it tasted
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